Broccoli and Brie Soup

Broccoli and Brie Soup

I know i said this month will be all about pumpkin but when i saw in supermarket this broccoli offer, i thought that i should do something with it. So i decided to do this creamy – cheesy soup with some almonds in it. So if you don’t hate broccoli from the bottom of your heart, give it a try!

 

Easy-cheesy!

You’ll need:

  • Onion – 1/2 chopped
  • Broccoli – 300g chopped
  • Courgette – 1/2 chopped
  • Potato – 1 chopped
  • Butter – 25 g
  • Sunflower Oil – 25ml
  • Vegetable stock – 1l
  • Blue Brie – 50 g cubed
  • Salt
  • Pepper
  • Almonds – to garnish

So, i placed all the vegetables in a large pot: onion + broccoli + courgette + potato. I mixed all the vegetables with the oil and butter and about 50ml stock or water. Let them cook for 15 minutes, stirring ocasionally, until you have soft vegetables. After that add the rest of the stock and let it simmer for 20 minutes.
Strain the vegetables and put the liquid aside. Blend them until all smooth and nice and then mix’em with the remaining liquid. Boil for a few minutes more, and add the cheese stirring it until in melts. As a garnish add the almonds.

Broccoli and Blue Brie Soup

Supa crema broccoli-8846

 

Foto: Ionela Stoica

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